Kitui Farmers See Success with the Introduction of Regenerative Agriculture Practices  

Judy Ndunge Kenya June 4, 2024

Smallholder farmers in Kitui County have seen success by introducing regenerative agriculture practices to their farms. This comes after AGRA, in collaboration with its implementing partner the Cereal Growers Association, introduced the Strengthening Regenerative Agriculture (STRAK) program in the county.

Governor Malombe during courtesy call

During a courtesy call to Kitui Governor Dr. Julius Malombe, AGRA and CGA made a presentation detailing the progress that the project has made in the county.

“Regenerative agriculture practices have proved to have economic advantages, with 32% of farmers realizing cost savings. An additional 16% of farmers observed a significant increase in the availability of animal feeds, underscoring the multifaceted positive outcomes associated with adopting RA,” said Dr. Kiwia during his presentation.

Dr. Abednego Kiwia

The courtesy call was then followed by a farmer’s field day that saw farmers from around the county gather at a demo farm to receive information and training on how to incorporate regenerative agriculture practices into their farms.

The farmers field day also allowed the Village Based Advisors to showcase the success of the regenerative agriculture techniques that include use of ripping to reduce soil disturbance, zai pits, incorporating agroforestry as well as livestock integration and home gardens.

In attendance was chief guest, County Executive Commissioner for Agriculture in Kitui County Dr. Stephen Kimwele, who stressed the importance of sector players:

“This farmer’s day is a testimony that despite climate change, we can still do well in agriculture. As far as seed distribution is concerned, the county government will work with the national government to ensure that all agrovets sell genuine certified seeds,” said Dr. Kimwele.

Farmers have gained a wealth of knowledge on Regenerative Agriculture, spanning a wide spectrum from seeds, fertilizers, and agrochemicals to effective storage methods. The Project, funded by the IKEA Foundation proved to be beneficial as 91% of them reported  substantial increases in crop yields , 54% of them observed improved water retention and 52% of them noted an  improvement in soil quality. Regenerative agriculture practices have also contributed to environmental preservation, as 45% of farmers have witnessed reduced soil erosion.

Also present, CGA Regenerative Agriculture Project Manager, George Maguka, reported:

“The partnership between CGA and AGRA has been very instrumental for the farmers. We have reached 47,000 farmers directly with training and capacity building through our 310 Village Based Advisors (VBAs),” said Maguka.

AGRA’s commitment lies in bridging the gap between suppliers and farmers, ensuring that agricultural products, brands, and the knowledge and skills needed to utilize them are readily accessible to farmers. The Strengthening Regenerative Agriculture program advocates for adopting agricultural policies in county governments and resilience through home gardens, water conservation, poultry keeping and agroforestry.

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